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Special curries are those which have been originally created by our chef or have been given a special unique touch of flavor from the recipe originating in the mughal dynasty hundreds of years ago by the royals chefs to the emperors
A Dosa is a thick pancake or crepe, originating from South India. Made from a batter consisting of lentils and rice. Dosas are served hot along with a variety of chutneys and sambar (vegetable and lentil soup).
All kebabs are served on a sizzzling platter.
Plain curries are regular curries which are made with a base of onion and tomato with fresh ground and whole spices. They can be enjoyed with rice, bread, or both!
“Korma” means " braised". It is a type of Curry which is considered Royal Mughlai and dates back to the 15th century. Due to its Royal nature, it is designated as “Nawabi” coming from a princely state of India. Its richness in flavor comes from ingredients of cream, garnished with\ nuts and raisins, and tastes to the milder side. Korma is mostly enjoyed with rice, bread, or broth.
“Jhalfrezi” means " Hot Fry" / "Chili Masala" and was originated in Bengal. It is cooked with different fresh stir fry vegetables and various hot spices. It has a slightly thick gravy and is preferred to be eaten with bread, although Jhalfrezi can be enjoyed with rice as well.
"Kadai” is a type of curry which is a specialty of Pakistan. A gravy or sauce made with onion, tomatoes, green peppers, green chilies, ginger and garlic. It is preferred to be eaten with bread but can be enjoyed with rice as well.
“Vindaloo” is a typical west Indian dish from Goa. The main ingredients in these type of curries are potatoes, sweet and sour vinegar and a blend of hot chilies and spices. It is always on the spicier side. Vindaloo can be also enjoyed with hot rice and bread.
Spinach is used as a gravy in many curries, being the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices. Saag Curries can be enjoyed with rice, bread, or both.
Biryani, a fragrant rice dish infused with spices, meats, and vegetables.
Includes Kids Cup Beverage