Menu
Menu availability may vary based on the time of your order.
All Day Menu
Vegan Plant Based Menu
Samosa / Pakora / Alu Ki Tikki
$14.00
Potato / Onion / Spinach / Cauliflower
$10.00
Coriander / Onions / Chickpeas / Yogurt / Tamarind Chutney
$10.00
Coriander / Onions / Chickpeas / Yogurt / Tamarind Chutney
$10.00
Coriander / Onions / Chickpeas / Yogurt / Tamarind Chutney
$10.00
Puffed Rice / Onions / Chutney
$10.00
Spiced Potatoes / Peas
$7.00
Cottage Cheese / Onions / Bell Peppers
$16.00
Cauliflower / Garlic
$16.00
Dumplings / Ginger / Garlic Sauce / Scallions
$16.00
Chili Garlic Sauce / Scallions
$11.00
Fried Patties / Green Leafy Vegetables Fig Chutney
$15.00
Fried Patties / Chickpeas / Gram Flour Fig Chutney
$15.00
Fried Small Roll of Thin Pastry Filled with Vegetables
$13.00
Chef Creation of Yogurt Patties Served with Tamarind Sauce and Mint Chutney
$15.00
Boneless Fish / Cook in the Tandoor
$18.00
Chicken Tikka / Haryali Kebab / Malai Kebab / Chooza Kebab
$15.00
Minced Lamb / Spices
$16.00
Minced Chicken / Spices
$16.00
Ground Chicken / Peas
$9.00
Ground Lamb / Peas
$9.00
Roasted Spring Chicken / Yogurt / Garlic / Ginger / Ground Spices
$16.00
Boneless Chicken / Batter Deep Fried
$14.00
Basa Fish / Punjabi Style / Mint Sauce
$20.00
Basa Fish / French Fries
$20.00
For 6 or more. Vegetarian and Non Vegetarian
$95.00
Calamari / Chickpea Flour / Mint Chutney / Carom Seeds
$18.00
Prince Edward Island Mussels / Goan Style Curry / Coconut / Cilantro
$20.00
Chicken Wings / Garlic / Ginger / Honey Chili / Soy Sauce
$20.00
Fresh Lobster Chunks / Cheddar Cheese / Pecorino Romano
$22.00
Eight Pieces. Special Boom Boom Sauce
$16.00
Eight Pieces
$14.00
French Fries
$12.00
Six Pieces
$12.00
$9.00
Baby Arugula / Mango / Fresh Goat Cheese / Citrus Cilantro Vinaigrette
$16.00
Romaine Lettuce / Green Pepper / Scallion / Radish / Crispy Mint / Kuboos Bread / Semei / Garlic / Lemon Juice / Olive Oil
$16.00
Mixed Greens / Poached Shrimp / Avocado / Orange / Honey Grand Marnier Dressing
$20.00
$7.00
$8.00
$10.00
$10.00
Vegetarian.
$10.00
$10.00
Special curries are those which have been originally created by our chef or have been given a special unique touch of flavor from the recipe originating in the mughal dynasty hundreds of years ago by the royals chefs to the emperors
Shrimp simmered in a creamy tomato gravy with a succulent flavor of funugreek.
$29.00
Salmon grilled in tandoori oven. Cooked in a tomato gravy with onion and a pinch of fenugreek.
$26.00
Chunks of boneless lamb cooked with cashew nuts, mildly spiced cream sauce, garnished with potato and apricots.
$26.00
Cubed leg of lamb cooked in a traditional Kashmiri style sauce.
$26.00
Lamb with button mushrooms and red wine, a mild mix of onion, tomatoes, ginger and cilantro. Tastes great with naan!
$26.00
Succulent pieces of lamb cooked with onion, tomatoes and pickled sauce. A mouthwatering dish!
$26.00
Minced lamb cooked with green peas, freshly ground and whole spices.
$26.00
Boneless chunks of lamb simmered in a creamy tomato gravy with a succulent flavor of funugreek.
$26.00
Cubed chicken, battered and fried, tossed with aromatic spices, onion, tomato, and green pepper.
$26.00
Chicken cooked with onion, tomatoes and pickled sauce.
$25.00
Boneless chicken cooked in a thick gravy of onions, garlic chili, garnished with fresh coriander.
$25.00
Buttered chicken. Marinated boneless chicken thighs roasted then simmered in a luscious and spiced creamy tomato sauce and cashews.
$22.00
Boneless chicken simmered in a creamy tomato gravy with a succulent flavor of funugreek.
$22.00
Fish cooked in Goan style. (Coconut base).
$27.00
Boneless chicken marinated in yogurt and other spices, sauteed with bell pepper, onion and tomato - Tandoor Roasted.
$29.00
Homemade cottage cheese cubes simmered in a creamy tomato and cashew nut sauce.
$22.00
Cubed cheese simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
$25.00
Homemade cottage cheese cubes cooked in a creamy, mildly tangy and faintly sweet gravy.
$25.00
Homemade cottage cheese cubes cooked with with green peas in Indian spiced masala.
$22.00
Mushroom and peas cooked in a curry sauce.
$22.00
Baked, mashed eggplant cooked with onions and tomatoes.
$22.00
Potatoes cooked with cumin seeds and ground spices.
$22.00
Chickpeas cooked with onion, tomatoes and spices.
$20.00
Homemade vegetable cottage cheese dumplings cooked in a creamy sauce with cashew nuts and raisins.
$22.00
Black lentils simmered overnight, cooked to perfection, garnished with cream and butter.
$22.00
Boiled yellow lentils sautéed with onions, garlic and ginger.
$20.00
Fresh cauliflower and potatoes cooked on a slow fire with onions, ginger and tomatoes.
$22.00
Fresh green peas cooked with potato chunks and spices.
$22.00
Crispy fritters simmered in a flavorful spices yogurt curry sauce.
$20.00
Eggplant and potatoes simmered in onion / tomato gravy.
$22.00
Mixed vegetables cooked in Rajistani style, garnished with papadum.
$22.00
Cooked in pickle sauce.
$22.00
Tofu simmered in a creamy tomato gravy with Indian spices.
$22.00
Okra, onions, tomatoes, authentic Indian spices. Vegetarian
$22.00
A Dosa is a thick pancake or crepe, originating from South India. Made from a batter consisting of lentils and rice. Dosas are served hot along with a variety of chutneys and sambar (vegetable and lentil soup).
$30.00
$20.00
Spinach
$23.00
Spinach / Potato
$27.00
$30.00
$30.00
Ground Meat
$28.00
$27.00
$30.00
$30.00
$27.00
$30.00
$20.00
$27.00
$27.00
$29.00
$28.00
Cheese
$28.00
Cauliflower
$28.00
$29.00
All kebabs are served on a sizzzling platter.
A delicious combo of chicken tikka, hariyali kebab, chooza kebab, malai kebab, fish tikka and jumbo shrimp.
$35.00
Prawns marinated with carom and cooked in the tandoor.
$32.00
Chunks of boneless salmon fillet, marinated in traditional style and cooked in the tandoor.
$30.00
Boneless chunks of chicken thighs marinated with a yogurt and spices, mint and cilantro.
$28.00
Bonelss chunks of lamb marinated in yogurt and spices, and cooked in the tandoor.
$30.00
Minced lamb marinated with aromatic herbs, fresh ginger, wrapped around skewers then cooked in the tandoor.
$30.00
Boneless ground chicken with aromatice herbs and spices, fresh ginger, wrapped around the skewers then cooked in the tandoor.
$28.00
Chunks of chicken breast marinated in a creamy sauce then cooked in the tandoor. A Mughlai delicacy.
$28.00
Spring chicken marinated overnight in yogurt, garlic, ginger, lemon and fresh ground spices then cooked in the tandoor.
$28.00
Very tender boneless pieces of dark meat chicken, marinated with low fat yogurt and amazing spices.
$28.00
Boneless chicken marinated in spices then cooked in the tandoor.
$28.00
Homemade chunks of cheese marinated in Indian spices with onion and bell peppers. A vegetarian delicacy.
$28.00
Plain curries are regular curries which are made with a base of onion and tomato with fresh ground and whole spices. They can be enjoyed with rice, bread, or both!
$30.00
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
“Korma” means " braised". It is a type of Curry which is considered Royal Mughlai and dates back to the 15th century. Due to its Royal nature, it is designated as “Nawabi” coming from a princely state of India. Its richness in flavor comes from ingredients of cream, garnished with\ nuts and raisins, and tastes to the milder side. Korma is mostly enjoyed with rice, bread, or broth.
$30.00
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
“Jhalfrezi” means " Hot Fry" / "Chili Masala" and was originated in Bengal. It is cooked with different fresh stir fry vegetables and various hot spices. It has a slightly thick gravy and is preferred to be eaten with bread, although Jhalfrezi can be enjoyed with rice as well.
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
"Kadai” is a type of curry which is a specialty of Pakistan. A gravy or sauce made with onion, tomatoes, green peppers, green chilies, ginger and garlic. It is preferred to be eaten with bread but can be enjoyed with rice as well.
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
“Vindaloo” is a typical west Indian dish from Goa. The main ingredients in these type of curries are potatoes, sweet and sour vinegar and a blend of hot chilies and spices. It is always on the spicier side. Vindaloo can be also enjoyed with hot rice and bread.
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
Spinach is used as a gravy in many curries, being the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices. Saag Curries can be enjoyed with rice, bread, or both.
$30.00
$30.00
$30.00
$30.00
$25.00
$25.00
$22.00
$22.00
$22.00
$22.00
$22.00
Bread stuffed with spiced potatoes.
$7.00
Bread layered with fresh mint.
$7.00
Stuffed with spiced Indian cheese.
$8.00
Multi-layered bread.
$7.00
Whole wheat bread cooked in a tandoor.
$4.00
Whole wheat puffed bread.
$4.00
Plain naan, onion kulcha and garlic naan.
$15.00
Stuffed with almonds and raisins.
$8.00
Spicy chili and mozzarella cheese.
$8.00
Stuffed with spiced onions.
$7.00
Stuffed with cottage cheese and spices.
$8.00
$6.00
Cheese, Crushed Olives, Garlic, Green Chilies, Cilantro
$9.00
$4.00
Traditional bread made with gram flour onion, fenugreek, and Indian spices.
$6.00
Unleavened wheat puffed bread.
$5.00
Stuffed with spicy minced lamb.
$9.00
Stuffed with minced chicken tikka, lamb keema, nuts and raisins.
$9.00
$7.00
$4.00
$5.00
$5.00
$5.00
$4.00
$5.00
Creamy Tomato Sauce
$25.00
Fresh Maine Lobster Tail / Coconut Milk / Mustard Curry Leaves
$45.00
Angus Beef / Lettuce / Tomato / Pickle / French Fries
$21.00
Angus Beef / Lettuce / Tomato / Pickle / French Fries
$21.00
Pan Seared Salmon / Mustard Seeds / Served with a Creamy Coconut Sauce / Served on Saffron Curry Mashed Potatoes
$38.00
Au Poivre / Garlic Mashed Potatoes / Seasonal Vegetables.
$45.00
Pan Seared / Rasam Podi Sauce / Served on Curry Mashed Potatoes
$40.00
Tandoori Jumbo Prawn / Crabmeat / Ginger / Garlic / Chili Koliwada Spice / Tomato / Coconut Chutney
$40.00
Slow Braised Lamb Shank / Sauce Served on Saffron Rice or Curry Mash
$40.00
Biryani, a fragrant rice dish infused with spices, meats, and vegetables.
$25.00
$25.00
$25.00
$23.00
$20.00
$30.00
$6.00
$6.00
$6.00
$5.00
Includes Kids Cup Beverage
$15.00
$15.00
$15.00
$15.00
$7.00
$7.00
$7.00
$7.00
$7.00
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